Peohe's Happy Hour Times & Specials
VANESSA A.
UPDATED
September 6, 2025
Happy hour highlights:
Peohe's offers happy hour specials Monday-Friday from 3:00pm-5:30pm.
Enjoy deals on food like truffle skinny fries and prime rib sliders as well as drinks, from craft cocktails to wines and beers.
Happy hour at Peohe's is served throughout the entire restaurant.
Escape to a waterfront oasis at Peohe’s, where happy hour blends Pacific Rim flavors with breathtaking views of the San Diego skyline. From Monday to Friday, 3:00pm to 5:30pm, indulge in island-inspired bites like coconut crunchy shrimp, spicy tuna poke stacks, and prime rib sliders, all served throughout the restaurant. Pair your favorites with $8 handcrafted cocktails, $7 premium spirits, or a selection of fine wines and craft beers. Nestled near the Coronado Ferry Landing, Peohe’s offers a refined yet relaxed setting, perfect for unwinding with tropical flavors and a coastal breeze. Whether you're toasting to the sunset or catching up with friends, happy hour at Peohe’s is a luxurious escape by the bay.
Peohe's happy hour times
Day | Times |
Monday | 3:00pm-5:30pm |
Tuesday | 3:00pm-5:30pm |
Wednesday | 3:00pm-5:30pm |
Thursday | 3:00pm-5:30pm |
Friday | 3:00pm-5:30pm |
Saturday | N/A |
Sunday | N/A |
Last updated: 2/2/25 (Source)
Peohe's happy hour menu
Peohe's offers happy hour food and drink specials Monday-Friday from 3:00pm-5:30pm. View the menus below for more information.
Happy hour food menu
Day | Specials |
Monday | $6 fried artichokes / $6 Maui-style onion rings / $6 truffle skinny fries / $8 coconut crunchy shrimp / $8 spicy tuna roll / $8 Thai chicken spring rolls / $10 herbed goat cheese with tomato coulis / $10 spicy tuna poke stack / $10 Kim Chee calamari / $12 prime rib sliders / $12 lobster California roll / $12 baja shrimp cocktail |
Tuesday | $6 fried artichokes / $6 Maui-style onion rings / $6 truffle skinny fries / $8 coconut crunchy shrimp / $8 spicy tuna roll / $8 Thai chicken spring rolls / $10 herbed goat cheese with tomato coulis / $10 spicy tuna poke stack / $10 Kim Chee calamari / $12 prime rib sliders / $12 lobster California roll / $12 baja shrimp cocktail |
Wednesday | $6 fried artichokes / $6 Maui-style onion rings / $6 truffle skinny fries / $8 coconut crunchy shrimp / $8 spicy tuna roll / $8 Thai chicken spring rolls / $10 herbed goat cheese with tomato coulis / $10 spicy tuna poke stack / $10 Kim Chee calamari / $12 prime rib sliders / $12 lobster California roll / $12 baja shrimp cocktail |
Thursday | $6 fried artichokes / $6 Maui-style onion rings / $6 truffle skinny fries / $8 coconut crunchy shrimp / $8 spicy tuna roll / $8 Thai chicken spring rolls / $10 herbed goat cheese with tomato coulis / $10 spicy tuna poke stack / $10 Kim Chee calamari / $12 prime rib sliders / $12 lobster California roll / $12 baja shrimp cocktail |
Friday | $6 fried artichokes / $6 Maui-style onion rings / $6 truffle skinny fries / $8 coconut crunchy shrimp / $8 spicy tuna roll / $8 Thai chicken spring rolls / $10 herbed goat cheese with tomato coulis / $10 spicy tuna poke stack / $10 Kim Chee calamari / $12 prime rib sliders / $12 lobster California roll / $12 baja shrimp cocktail |
Saturday | N/A |
Sunday | N/A |
Happy hour drink menu
Day | Specials |
Monday | $7 glass wines / $9 premium glass wines / $5 well spirits / $7 premium spirits / $8 cocktails / $5 domestic & specialty bottle / $6 craft & import bottle |
Tuesday | $7 glass wines / $9 premium glass wines / $5 well spirits / $7 premium spirits / $8 cocktails / $5 domestic & specialty bottle / $6 craft & import bottle |
Wednesday | $7 glass wines / $9 premium glass wines / $5 well spirits / $7 premium spirits / $8 cocktails / $5 domestic & specialty bottle / $6 craft & import bottle |
Thursday | $7 glass wines / $9 premium glass wines / $5 well spirits / $7 premium spirits / $8 cocktails / $5 domestic & specialty bottle / $6 craft & import bottle |
Friday | $7 glass wines / $9 premium glass wines / $5 well spirits / $7 premium spirits / $8 cocktails / $5 domestic & specialty bottle / $6 craft & import bottle |
Saturday | N/A |
Sunday | N/A |
Peohe's happy hour tips
Monday-Friday only, 3:00pm-5:30pm: happy hour runs weekdays throughout the entire restaurant, giving you flexibility whether you want bar, lounge, or patio seating.
Prime rib sliders are the favorite: locals love the $12 sliders and dub it the top savory bite on the happy hour menu.
Don't skip the seafood apps: spicy tuna poke stacks, coconut crunchy shrimp, and fried artichokes are the most-ordered island-inspired snacks.
Cocktails and wines are well priced: expect $8 craft cocktails, $7 wines by the glass, and $5 wells—regulars especially love the mango mojito and Fleur d’Lis martini.
Patio tables = best experience: locals and out-of-towners alike say the San Diego skyline view at sunset is the reason to come, with steel drum music on some afternoons.
Parking validation saves you: Peohe’s validates up to three hours at the Ferry Landing lot, so you can avoid the Coronado street-parking hunt.
FAQs
Do they have free parking?
Yes, they have free parking in the nearby open parking lot with a 3-hour parking validation when you dine with Peohe's.
What is the dress code?
The dress code at Peohe's is smart casual.
Do they take reservations?
Yes, reservations are accepted and highly encouraged. You can book a table online.
Peohe's Happy Hourista review
VANESSA A.
CONTRIBUTOR
Peohe’s happy hour is basically a front-row seat to San Diego’s skyline without the hotel rooftop crowd. Tucked at the Coronado Ferry Landing, the patio view stretches across the bay, and when the sun hits the water just right, the whole place glows. From 3:00pm-5:30pm, the spread is stacked with island-inspired bites at wallet-friendly prices. Fried artichokes and Maui-style onion rings kick things off crunchy and golden, while coconut crunchy shrimp and kim chee calamari bring the sweet-heat combo that Peohe’s regulars swear by. Sushi fans can dig into the lobster California roll or a spicy tuna poke stack layered with taro chips. And if you’re chasing comfort, prime rib sliders with caramelized onions and horseradish cream seal the deal. Drinks keep the coastal vibe flowing with $7 wines, $8 cocktails like the Fleur d’Lis or mango mojito, plus $5 beers that make lingering easy. The scene is laid-back, a mix of tourists fresh off the ferry and locals who know this is the move for a weeknight unwind. With killer views, easy pours, and seafood that doesn’t feel like an afterthought, Peohe’s proves happy hour can still feel like a mini escape.
